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(A) Mobile food vendors shall obtain a county health certificate prior to applying for a City business license.

(B) Mobile vendors shall not occupy any portion of the public right-of-way including the sidewalk.

(C) The business license application shall include:

(1) The notarized written permission of the property owner; and

(2) A site plan on 8-1/2 x 11 paper showing the seating area (maximum 400 square feet), location of the unit, hours of operation and access. Additional information may be required by the Building Safety Division or the Fire Department. (Ord. 312 § 2(14.14), passed 4-11-2012. Code 2012 § 152.224.)